Marcus Green
With 20+ years in professional kitchens, Marcus founded Green lantern pizza to bring his slow-ferment sourdough vision to Troy. His dedication to craft is the cornerstone of everything we do.
Green lantern pizza was born in 2009 in the heart of Troy, Michigan, from a simple belief: that great pizza starts with honest ingredients and genuine passion. What began as a neighbourhood slice shop on Rochester Road has grown into one of the most beloved pizza destinations in the region, serving thousands of happy customers every month.
Our founder, Marcus Green, spent years perfecting his dough recipe — a slow-fermented sourdough base that gives every green lantern pizza its signature crust: crispy on the outside, airy and chewy within. Every sauce is made fresh daily, every topping sourced from local Michigan farms whenever possible.
We partner with Michigan farms for fresh produce, cheeses, and meats — supporting our community with every order.
No shortcuts, no frozen bases. Every pizza is hand-stretched and baked fresh in our wood-fired stone oven.
From local school fundraisers to neighbourhood events, Green lantern pizza is proud to give back to Troy.
These core values guide every decision we make — from how we source ingredients to how we treat our team and community.
We never compromise on ingredients or technique. Every pizza that leaves our kitchen meets our exacting standards — or it doesn't leave at all.
Honest ingredients, honest prices, and honest service. We believe trust is built one interaction at a time, and we honour that every day.
From compostable packaging to our local sourcing programme, we're committed to reducing our environmental footprint one order at a time.
We want every visit to feel like coming home. Whether you're a first-time guest or a longtime regular, you belong at Green lantern pizza.
From a small corner shop to Troy's favourite pizza destination — here's how we got here.
Marcus Green opens Green lantern pizza at 6043 Rochester Rd, Troy, with just six menu items, a secondhand stone oven, and an unwavering belief in great pizza.
The Oakland County Dining Guide names Green lantern pizza the best pizza restaurant in Troy — the first of many regional accolades to follow.
We expand our catering offering, bringing handcrafted green lantern pizza to corporate events, weddings, and community celebrations across Metro Detroit.
We transition to compostable packaging and launch our local farm partnership initiative, sourcing over 70% of produce from Michigan growers within 50 miles.
Launching our online ordering platform and expanding our kitchen, we double our daily capacity and introduce delivery across Troy and neighbouring communities.
We celebrate serving our 50,000th handcrafted pizza and receive recognition from Michigan's Restaurant Association as an Outstanding Community Business.
Passionate, skilled, and genuinely obsessed with great food — our team is the heart and soul of Green lantern pizza.
With 20+ years in professional kitchens, Marcus founded Green lantern pizza to bring his slow-ferment sourdough vision to Troy. His dedication to craft is the cornerstone of everything we do.
Priya keeps the gears turning smoothly behind the scenes. From supply chain to staffing, her meticulous approach ensures every customer experience is seamless and memorable.
A Michigan culinary school graduate with a passion for bold flavours, James develops our seasonal specials and ensures kitchen consistency across every single shift.
Sofia is the warm face of Green lantern pizza front-of-house. She trains our service team and champions the culture of hospitality that keeps our community coming back.
Now that you know our story, it's time to taste it. Place your order online or call us at +1 248-301-2000 — we'd love to make your day a little tastier.